Halal Food Inspection - List of Manufacturers, Suppliers, Companies and Products | IPROS GMS

Halal Food Inspection Product List

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Vegan and Halal Food Inspection for Cosmetics

Scientific testing confirms the vegan and halal compliance of cosmetic ingredients.

In the cosmetics industry, there is a growing demand for consideration of the origins of ingredients and manufacturing processes to meet the diverse values of consumers. Particularly, to provide products that consumers with dietary cultures or religious backgrounds, such as vegan and halal, can trust, it is essential to verify that the ingredients used comply with these standards. The use of inappropriate ingredients can undermine consumer trust. Our vegan and halal food inspections clarify the compliance of cosmetic ingredients based on scientific evidence, providing peace of mind. 【Usage Scenarios】 - Verification of vegan compliance for cosmetic ingredients - Verification of halal compliance for cosmetic ingredients - Ingredient screening in product development - Ingredient certification for overseas market expansion 【Benefits of Implementation】 - Support for obtaining vegan and halal certification - Increased product reliability - Strengthened approach to new customer segments - Compliance adherence

Company：ビジョンバイオ
Price：10,000 yen-100,000 yen

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Vegan Halal Food Inspection

We provide assurance through scientific testing for foods based on dietary cultures and religions such as veganism and halal.

For food manufacturers engaged in inbound demand and overseas expansion, it is essential to develop foods that cater to various cultures and religions. To provide assurance regarding this "diversity of food," our company offers testing services for plant-based foods and halal foods to confirm and certify their compliance. Point 1: Providing assurance to consumers through certification of the absence of animal-derived and pork-derived ingredients. We conduct confirmation and certification of plant-based and halal foods using a comprehensive approach that includes PCR methods, ELISA methods, and Western blotting, which are designated testing methods for food allergens. Point 2: Detection of pork-derived ingredients that cannot be identified by DNA through our proprietary technology. Generally, PCR methods (which detect DNA) are used to confirm and certify that pork-derived ingredients are not used in halal foods. However, this method is insufficient for detecting highly processed ingredients like gelatin. Our company has developed a testing technology that can specifically detect pork-derived collagen/gelatin, allowing us to identify pork gelatin that could not be detected previously.